Juicy and tender turkey breast that is deliciously infused with aromatic herbs and a touch of white wine, creating a succulent and flavorful dish. Jump to Recipe For our first Thanksgiving as a married couple, we were invited to a friend's home for dinner, which was a relief since I had no idea how to cook a turkey and felt quite intimidated. The following year, I received a free turkey with my grocery store purchase, but it took hours to cook because it wasn't fully thawed.

Layers of turkey, sharp cheddar cheese, and a buttery Cajun sauce tucked inside a delicious honey butter yeast roll. These little sandwiches pack a powerful punch that will have your guests requesting the recipe before they leave! Yield: 12 sliders Jump To Recipe Does the perfect party food exist? I believe these sliders are pretty darn close! If you're familiar with the popular ham and Swiss "funeral sandwiches", you'll find that this recipe could be its Cajun Cousin! They o