Five Items You MUST Can This Summer!
- Brianne Thomas
- Jul 10, 2023
- 3 min read
Updated: Mar 2
If you’re looking to add some convenience pantry items to your life this summer, I’ve got you covered!
The sun is shining, and the great outdoors is calling your name. Whether you're spending time in your garden or enjoying the waves at the beach, the last place you want to be is cooped up in the kitchen. By pressure canning some essential items, you can make quick dinners and spend more time soaking up the sun.
Why You’ll Love These Home-Canned Recipes
Versatile. Each of these simple staples can easily be served as is or turned into a new, delicious meal.
Shelf-Stable. Having shelf-stable items on hand is always a good idea, especially if summer means Hurricane Season!
No Junk. You control the quality of ingredients, and unlike the store-bought options, there’s nothing in these recipes that requires a degree in Chemistry.
Helpful Home Canning Resources
More Quick and Easy Meals
Advertisement
A hearty and satisfying dish, chili con carne is perfect for those days when you need a quick and filling meal. By pressure-canning the chili, you can preserve its flavors and nutrients, making it a convenient option for a fast dinner.
How to Serve Home-Canned Chili Con Carne
Enjoy as is or turn it into a larger meal. I like to make a Chili Mac by adding some boiled pasta, or serve it over grilled hot dogs, or on a big pile of homemade French fries!
Canning chicken is a game-changer when it comes to meal prep. Whether you’re making a salad, soup, or casserole, having canned chicken on hand saves you time and effort. It’s a versatile protein that can be used in countless recipes.
How to Serve Home-Canned Chicken
If you’re in an emergency situation, such as a power outage or backpacking, you can eat home-canned chicken straight from the jar. However, I typically like to make a meal out of it.
We love it in recipes like:
Ground beef is a staple in many households, and having it canned means you can whip up tacos, spaghetti, or shepherd’s pie in no time. Pressure canning ground beef retains its flavor and texture, making it a reliable option for quick meals.
How to Serve Home-Canned Ground Beef
A few of our favorite ways to use home-canned ground beef are in recipes like:
A good BBQ sauce can elevate any dish, and having a homemade version on hand is a culinary treat. Canning your own sweet and smoky BBQ sauce ensures you always have a delicious condiment ready to enhance your grilled meats and vegetables!
How to Serve Sweet and Smoky BBQ Sauce
You’ll need the perfect sauce for dipping favorites like Buttermilk Fried Chicken and Homemade BBQ Meatballs, or to top off a mouthwatering Caramelized Onion Burger!
Peach Butter is a delicious spread that captures the essence of summer in a jar. Made from ripe peaches, it’s perfect for spreading on toast, topping pancakes, or swirling into yogurt.
How to Serve Peach Butter
Use home-canned Peach Butter to create new, delicious favorites like
BONUS!
You’ll need something to wash down all of these tasty meals, and I just couldn’t leave out my absolute favorite home-canned drink! It’s one of the top-rated recipes on our website and Pinterest!
Capture the essence of summer with peach lemonade concentrate. This refreshing drink is perfect for hot days and can be easily reconstituted with water for a thirst-quenching beverage. Canning this concentrate allows you to enjoy the taste of summer year-round.
Want to help a small family business in a big way? Share our recipes with someone who loves delicious homemade food as much as you do!
Did you know that we have a newsletter? It features some of our favorite recipes and free printables that are only available to our subscribers! And don’t worry, we hate spam mail and value your time. You’ll receive an initial thank-you email, and our newsletter is delivered monthly. You can help our small family business by sharing us on Facebook, Instagram, and Pinterest. Click here to sign up for our newsletter today!
Advertisement
