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155 results found for "peach"

  • Cauliflower Au Gratin

    Stir in ½ cup each of sharp white cheddar cheese, Parmesan cheese, and Asiago cheese. Add 1 teaspoon of salt, ½ teaspoon each of ground black pepper, garlic powder, and onion powder, and

  • Asian Plum Sauce: An Easy Home Canning Recipe

    You can balance the tartness by adding additional sugar until you reach your desired taste. Remove the rings from the jars and gently press the center of the canning lid on each jar.

  • Homemade Graham Crackers

    all-purpose flour, 1 cup whole wheat flour, ½ cup brown sugar, 1 teaspoon baking soda, and ½ teaspoon each Use a fork to prick the surface of each cracker to prevent them from puffing up during baking.

  • Spicy Sourdough Sausage Balls

    flour, 1 teaspoon of baking powder, 1 teaspoon of dried parsley, 1 teaspoon of salt, and ½ teaspoon each Place them on the prepared baking sheet, leaving some space between each ball.

  • Pumpkin Spice Cookies

    Each bite offers a comforting flavor that can only be described as a hug in cookie form. Add eggs one at a time and mix after each.

  • Sweet and Spicy Deviled Eggs

    Slice each egg in half lengthwise and carefully remove the yolks, placing them in a bowl. Using a spoon or a piping bag, fill each egg white half with the yolk mixture.

  • Fried Hush Puppies

    Working in batches will ensure each hush puppy is fried to perfection. Deep Pot . Fry the hush puppies for approximately 2-3 minutes on each side, or until they are golden brown and cooked

  • Swiss Chicken and Wild Rice Casserole

    Bake for an additional 15-20 minutes or until chicken is completely cooked through and reaches an internal

  • Homemade Bacon Corn Chowder

    Each preparer adds their unique spin, whether it’s a dash of spice, a splash of cream, or a handful of The leftovers get better each day, though, so you’ll be thankful for the extras!

  • Creamy Gorgonzola and Steak Pasta

    Add the steak pieces to the skillet and cook for 2-3 minutes on each side until browned and cooked to Drizzle each serving with Balsamic Glaze.

  • Sweet & Spicy Orange Chicken

    Mix well to coat each piece evenly. Let it marinate for approximately 15 minutes. Return the fried chicken to the skillet, tossing to coat each piece with the orange sauce.

  • Vanilla Sour Cream Pound Cake

    Add the 6 large eggs one at a time, beating well after each addition. In a separate bowl, whisk together the 3 cups of all-purpose flour, ¼ teaspoon each of baking soda and

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